by Leisa McCracken | Dec 20, 2021
January 28th, 2022 – January 30th, 2022 – Friday arrival for 2 night’s stay required
March 18th, 2022 – March 20th, 2022 (2 Night Stay)
September 9th, 2022 – September 11th, 2022 (2 Night Stay)
November 18th, 2022 – November 20th, 2022 (2 Night Stay)
The weekend includes two classes.
You arrive Friday afternoon/evening and the first class starts directly after breakfast on Saturday morning.
The second class starts after breakfast on Sunday.
These are two intensive (hands-on) cooking classes and (of course) fabulous meals for you to enjoy are the results.
Saturday night’s Chef’s Dinner, prepared by the Inn’s Chef de Cuisine Dan Nowalk, is an elegant gala event.