Greencastle Antrim Chamber Golf Tournament, Greencastle Golf Club

Greencastle Antrim Chamber Golf Tournament, Greencastle Golf Club

Friday June 3rd, 2022 * 8:00 AM – 2:00 PM
34th Annual Chamber of Commerce.
Registration begins at 8 AM, with Breakfast and Bloody Mary Bar.
Play begins a 9:00 AM, with a 4-player scramble format.
Prizes awarded for 1st & 2nd in two flights, long drive, and closest to the pin.
Register your Team by May 20th.
8 AM – Breakfast/Bloody Mary Bar
9 AM – Golf
2 PM – Prizes & Awards
Lunch served on the Course During Play
National Beer Day Lunch & Learn, 11/30 Visitors Center

National Beer Day Lunch & Learn, 11/30 Visitors Center

Thursday April 7th, 2022 * 12:00 PM – 1:00 PM
Franklin County is celebrating National Beer Day with a little history or Franklin County brewing and a tasting of local beers.
About this event
Franklin County has a long history of agriculture.
The county grew with the strong farming practices of the German immigrants that settled in the area.
Learn about early agriculture, local beer making, and how important brewing and distilling were to farmers and the local economy.
Then, taste today’s brews.
Franklin County has a growing beermaking industry.
Enjoy a complimentary soup and sandwich lunch.
Network and meet other beer lovers and take along the new Franklin County Pour Trail of breweries, wineries, and distilleries in and around Franklin County PA.
Register Here
Farmstead Taste & Tour, Renfrew Museum and Park

Farmstead Taste & Tour, Renfrew Museum and Park

Now Booking for 2022!
Three-Hour Program Package from 11:00 AM to 2:00 PM (Select Dates Below)
Treat yourself or someone special to a delicious farm-to-table dining experience at Renfrew Museum and Park.
Our Farmstead Taste & Tour program offers guests the opportunity to sample seasonal, locally sourced fare inspired by the traditions of our historic Pennsylvania German farmstead.
Your meal will be hosted in Renfrew’s Wagon Shed Room inside our converted Victorian barn.
Servers dressed in authentic early 19th century period clothing will wait upon you with old-fashioned hospitality as each course is introduced along with informational commentary on how it relates to the heritage of the farmstead.
Start with a hearty coursed meal of salad, soup, and a selection of fresh-baked breads accompanied by Dutch Valley preserves and creamy, churned butter followed by a trio of sandwiches.
After lunch, enjoy a tour of the farmstead outbuildings and 1812 stone Museum House, then return for a scrumptious dessert.
Our menu changes seasonally and reflects the rhythms of life on the farm.
Produce is sourced from Greensburg Farms, Hagerstown, MD and prepared by our friends at Keystone Family Restaurant, Waynesboro, PA.
Tuesday, March 15
Friday, March 18
Friday, May 6
Tuesday, August 16
Friday, August 19
Tuesday, December 6
Friday, December 9
Tuesday, December 13
Friday, December 16
Learn more, or to register, Click Here