by Leisa McCracken | Mar 18, 2025
Tuesday May 6th, 2025 * 11:00 AM Learn the fundamentals of cooking with herbs and spices in this in-person class. Discover shopping and storage tips, cooking techniques, and more. In this hands-on class, we invite you to cook along with Penn State Extension Educators...
by Leisa McCracken | May 30, 2024
Tuesday June 11th, 2024 * 5:00 PM – 7:00 PM Join us for Let’s Cook with Herbs and Spices, an in-person class to learn about cooking delicious foods with the use of herbs and spices and creating a healthy eating pattern that tastes great! Learn the...